Surprising Tomato Facts You Need to Know

 Tomatoes were originally yellow, not green. In the 17th century, a German variety called "Green Zebra" was developed, and since then, green tomatoes have been known as "Green Zebra."

Tomatoes were referred to as the "Love Apple" in the 19th century Germany. This name came about because people believed that eating tomatoes evoked emotions related to love.

Tomatoes are the most consumed vegetable worldwide. Every year, approximately 1 trillion tomatoes are consumed globally.

Tomatoes were voted the most popular vegetable in Europe in 2001. This indicates that tomatoes are the most commonly chosen vegetable when Europeans have a meal.

Tomatoes are composed of over 95% water. Therefore, tomatoes help replenish the body and provide hydration due to their high water content.

Tomatoes naturally contain copper. This mineral aids in the absorption of iron and the production of blood cells.

Tomatoes have a natural sweetener that can be used to enhance the flavor of dishes as a substitute for salt. Tomatoes can emphasize sweetness and add rich flavor to various cuisines.

Tomatoes contribute to skin health. They are rich in vitamin C and lycopene, which help protect the skin and provide hydration.

Tomatoes are one of the most versatile ingredients used in cooking. Fresh tomatoes can be used in salads, sauces, stews, smoothies, pizzas, and a variety of other dishes.

Tomatoes are one of the largest fruits on Earth. Certain varieties, such as the "Beefsteak Tomato," can reach sizes of 3-4 kg (6-9 lbs) each.