Now and 70years later

-

How your face changes after 70 years?


Have you ever wondered how your face changes after 70 years? We have prepared a special video to satisfy your curiosity. In this video, we compare the face from childhood to the appearance after 70 years, visually showcasing the transformations.
This video is not just about showcasing the effects of aging over time. Through the changes in the face, we can glimpse the diverse experiences, emotions, and growth throughout life. It allows us to explore how the concept of beauty evolves and deepens.
The purpose of this video is to emphasize the authenticity of beauty that is formed over time, rather than focusing on momentary beauty. As we age, we gain rich experiences and wisdom, which enhances our beauty and makes it shine even brighter. It carries a message of hope and courage for everyone.
Through this video, we expand the definition of beauty and inspire self-love and acceptance regardless of age. Our faces carry our stories, and those stories are worth being respected.
Join us on this special journey. Redefine the concept of beauty, celebrate our transformations and growth, and discover how to love ourselves. Our faces hold the essence of our unique beauty and proudly display the marks of time.
Watch this video to change your perspective on beauty, and embrace the traces of age and time with pride. It's an opportunity to explore the aesthetics of true beauty. Start watching now and uncover the beauty that lies within!




Comments

Post a Comment

Popular posts from this blog

Low-Calorie Ingredients for Healthy Eating

-
Image
 Celery - 16 calories/100 grams Cucumber - 16 calories/100 grams Radishes - 16 calories/100 grams Tomatoes - 18 calories/100 grams Zucchini - 17 calories/100 grams Mushrooms - 22 calories/100 grams Spinach - 23 calories/100 grams Cauliflower - 25 calories/100 grams Broccoli - 34 calories/100 grams Bell Peppers - 31 calories/100 grams Green Beans - 31 calories/100 grams Asparagus - 20 calories/100 grams Lettuce - 5 calories/100 grams Watermelon - 30 calories/100 grams Strawberries - 32 calories/100 grams Oranges - 43 calories/100 grams Grapefruit - 33 calories/100 grams Lemons - 29 calories/100 grams Blueberries - 57 calories/100 grams Raspberries - 53 calories/100 grams Apples - 52 calories/100 grams Grapes - 69 calories/100 grams Pineapple - 50 calories/100 grams Kiwi - 41 calories/100 grams Papaya - 43 calories/100 grams Mango - 60 calories/100 grams Carrots - 41 calories/100 grams Beets - 43 calories/100 grams Cabbage - 25 calories/100 grams Eggplant - 25 calories/100 grams
Read more

The Vanda Science International Competition

-
  The Vanda Science International Competition is an internationally recognized science competition for students. The competition is supported by VANDA Research and the National University of Singapore. The competition covers a wide range of scientific disciplines, including mathematics, physics, biology, chemistry, programming, and engineering. Participants must first compete in an online qualifying round to advance to the final round, where research-based problems are presented. Participating in the competition offers young students an opportunity to gain valuable experience and knowledge in various scientific fields and serves as a great platform for those who are passionate about pursuing a career in science. The Vanda Science 2023 competition is open to students in grades 3 to 11 (Primary 3 to Secondary 5). The school-based competition will take place on June 15-16, 2023 (paper-based), and the private candidate competition will be held on June 17, 2023 (online). register To pa...
Read more

30 Delicious Foods Born from Accidental Mistakes

-
Image
 Cheese puffs: These cheesy snacks were invented when a machine malfunctioned and extruded cornmeal dough into puffy shapes. Rice Krispies treats: They were accidentally created when a Kellogg's employee spilled a mixture of melted marshmallows and Rice Krispies cereal. Caramel: Caramel was accidentally discovered when sugar was heated too long, resulting in a rich, sweet, and sticky substance. Coffee: According to legend, coffee was discovered when a shepherd noticed his goats becoming lively after eating berries from a certain tree. Pretzels: The shape of pretzels is said to have originated from a monk accidentally twisting dough into the shape of crossed arms. Worcestershire sauce: It was created when two chemists tried to replicate a sauce from India but ended up with a different and flavorful product. Scones: Scones were created when a baker forgot to add eggs to his bread dough but continued baking it anyway. French fries: It is believed that French fries were born when a che...
Read more